Appetizer Platters  platters feed about 15-20 people

TAQUITO BURRITO PLATTER  10 mini chicken mole burritos; 10 chicken taquitos; avocado salsa 

GRILLED STEAK SKEWERS  30 steak skewers marinated in a homemade chipotle basil salsa

GRILLED CHICKEN SKEWERS  30 chicken skewers marinated in a homemade guagillo chili salsa

CRUDITE PLATTER  fresh seasonal veggies with a chipotle ranch dip

Salads  by the half pan, and each one feeds 8-10 people

GARDEN SALAD  romaine lettuce, red onions, chopped tomatoes & 2 dressings

TACO SALAD  chicken machaka, avocadoes, tomatoes, cheese, tortilla strips & lime cilantro dressing

LIME CILANTRO CHICKEN SALAD  grilled chicken, avocados, chopped tomatoes & lime cilantro dressing

SANTA FE CHICKEN SALAD  black beans, corn, jack cheese, tortilla strips, chopped grilled chicken

CHOPPED SALAD  chopped spinach & romaine lettuce, avocado, bacon, cheese, tomatoes, mushrooms & onions

Enchiladas  a 1/2 pan of enchiladas

CHEESE ENCHILADAS

SPINACH & CHICKEN ENCHILADAS

BEEF OR CHICKEN MACHAKA ENCHILADAS

CHICKEN MOLE ENCHILADAS

CHICKEN SUISA ENCHILADAS

TROPICAL ENCHILADAS

Desserts

FRESH FRUIT   a half pan of fresh cut seasonal fruit

FRESH BAKED CHOCOLATE BROWNIES  a platter of fresh baked brownies (serves about 20 people)

HOMEMADE FLAN  a 1/2 pan of our homemade flan (serves about 20 people)

On The Side

HOUSE SALSA   by the quart

PICO DE GALLO  by the quart

BLACK BEAN CORN SALAD  by the quart

FRESH GUACAMOLE   by the quart

SPANISH RICE  by the quart (feeds 6-8 people)

SPANISH RICE  by the 1/2 pan (feeds 15-20 people)

BEANS (black or pinto)  by the quart (feeds 6-8 people)

BEANS (black or pinto)  by the 1/2 pan (feeds 15-20 people)